Cruise in sailing boat in Italy

Cruise's program

Depending on weather conditions or technical problems the places of landings can vary, as well as in accordance with the wishes of clients and a busy port. The following program is departing from Cannigione.

Day 1

Transfer from an airport to the sailboat located in the port of Cannigione - a small quiet tourist town. Welcome aperitif. Familiarity passengers with sailboat, placing personal things, dinner is in the restaurant, night is in a port.

Day 2

After breakfast, we have a little navigation. An anchorage is in a splendid bay, swimming and lunch. Then we head towards the famous and charming resort of Porto Cervo, with a lot of restaurants with exquisite cuisine and chic nightclubs.

Day 3

After breakfast we continue our voyage to the south, passing the magnificent beaches and uninhabited islands of the archipelago of Maddalena with stunning flora. After anchoring stop in a heavenly place to relax and swim, we are heading for Porto Rotondo - a charming and popular resort.

Day 4

Within an hour of navigation from Porto Rotondo are the islands Mortorio and Soffi. There are white sand beaches, crystal clear water. The perfect place to swim, sunbathe and visit tour of the island, as well as refreshments and a siesta. Then we go to the island of Caprera where we will anchor for the night. Rugged terrain, bordered by steep cliffs, is one of the most beautiful places in all of Italy. Dinner is on board and night is at anchor.

Day 5

After brunch we heading to the island of beauty! We will cross the Strait of Bonifacio, and after dinner an anchorage on the island Razzoli, then we will reach the city Bonifacio. Dinner is in the restaurant, then an evening walk around the city.

Day 6

In the morning we’ll visit the National House-Museum of Napoleon, and we’ll have lunch in the restaurant. After lunch we’ll go to the Maddalena Archipelago. As you wish, we could spend the night in the port, or if you prefer solitude with nature - at anchor in the wind of the island of Asparagus.

Day 7

Brunchis on board and swimming, then we’ll return to Cannigione. Then we have a ceremony of cruise certificates, photo session of passengers and crew. Landing is at 4:00, transfer to the airport / hotel. 

We are responsible for the organization of your holiday based on system "all inclusive".Our price includes:

  • Aboat rental and insurance, maintenance and preparation of the vessel before navigation
  • Bed linen, towels, beach towels, supplies, fins, mask, snorkel
  • Fuel, place in a port, cleaning of the vessel after journey
  • Salaries skipper and stewardess + their meals (except restaurants) + their travel expenses
  • Meals for clients, including alcoholic beverages (payment of restaurants is not included)
  • Meeting clients at the airport/hotel, transport cost for a taxi from the airport/hotel to a sailboat and back for passengers
  • Guide-interpreter services (skipper or flight attendants) during stops
  • Photo album for clients
  • The cost of organizing the cruise

Additional charges:

  • Reservation for a hotel
  • Plane tickets for passengers
  • Expenses for visa and for insurance


Throughout the cruises, we pay careful attention to drawing up menus, selecting products and cooking. Every day, the proposed on-board menu will allow you to discover the cuisine of a particular region. During the landings you will be offered a huge variety of traditional restaurants. On board, a diverse selection of alcoholic beverages is presented.

Gastro 1
Gastro 2
gastro 5
Gastro 4

Also, you will be offered sessions of French wine tasting on the ship board or during landings, surrounded by beautiful scenery. Wine, drinks and appetizers (foie gras, local products, traditional dished). During the landings, you will be offered pre-selected gourmet restaurants.